East Village Food Parking
An interior view of a spacious restaurant dining area with numerous round and oval tables and wooden chairs.
An interior view of a spacious restaurant dining area with numerous round and oval tables and wooden chairs.
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An interior view of a spacious restaurant dining area with numerous round and oval tables and wooden chairs.
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A vibrant claypot fish head curry with vegetables and a rich, spicy broth.
A vibrant claypot fi...
A close-up of a plate of stir-fried kangkong with chili and garlic, served on a white rectangular dish.
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A close-up of a plate of seafood noodles with gravy, vegetables, and egg.
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A plate of golden crispy fried chicken wings served with a lime and cucumber slice.
A plate of golden cr...
A sizzling hot plate of prawns and tofu in rich sauce, with side dishes on a wooden table.
A sizzling hot plate...
A close-up of a hearty bowl of Chinese spinach soup with three types of eggs.
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A plate of dark glazed ribs or chicken pieces with a side of fresh lettuce and a serving fork.
A plate of dark glaz...
A large plate of delicious fried rice with shrimp, egg, and bean sprouts.
A large plate of del...
A vibrant bowl of rich curry with assorted vegetables and tofu puffs.
A vibrant bowl of ri...
A vibrant close-up of a large plate of fish curry with vegetables in a rich, spicy sauce.
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Close-up of minced meat sauce with spring onions and golden fried tofu.
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A close-up of crispy deep-fried Ngoh Hiang or similar Chinese rolls with a dipping sauce.
A close-up of crispy...
A table laden with various delicious Chinese dishes, including fried chicken, sweet and sour pork, and stir-fried beef.
A table laden with v...
A table laden with delicious fried chicken wings, a hearty vegetable soup, and other dishes.
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Close-up of crispy fried food topped with a generous amount of golden floss.
Close-up of crispy f...
A spacious interior view of Hong Kong Street Family Restaurant, showing diners enjoying meals and staff attending tables.
A spacious interior...
A close-up of a delicious stir-fried dish with chicken, spring onions, and other vegetables.
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A plate of vibrant green stir-fried vegetables with garlic, accompanied by a chili dip.
A plate of vibrant g...
A close-up of a plate of seafood hor fun with prawns, squid, and vegetables in a rich gravy.
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A large plate of crispy fried chicken wings with a side of dipping sauce and lime.
A large plate of cri...
A sizzling hotplate dish featuring golden tofu, succulent prawns, squid, and mushrooms in a rich savory sauce.
A sizzling hotplate...
A hearty bowl of spinach soup with century eggs, salted egg, and regular egg.
A hearty bowl of spi...
A close-up of a plate of glistening, dark glazed meat pieces with a serving spoon.
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A close-up of a plate of Hong Kong-style fried rice with shrimp, egg, and char siu.
A close-up of a plat...
A vibrant pot of rich, spicy curry with fish, vegetables, and tofu in a white ceramic pot.
A vibrant pot of ric...
A table laden with various delicious Asian dishes, including curry fish head, minced meat tofu, and stir-fried beans.
A table laden with v...
A close-up of a dish featuring fried tofu topped with minced meat and spring onions.
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A detailed menu page showcasing a variety of Chinese dishes, including seafood, poultry, and desserts.
A detailed menu page...
A detailed menu page displaying a variety of beverages, including teas, soft drinks, juices, and canned beers.
A detailed menu page...
A close-up view of a menu page featuring 'Today's Special' dishes with Chinese and English names and prices.
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A detailed view of a Mother's Day Special set menu and other Chinese dishes from a restaurant.
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A detailed menu page displaying various noodle and fried rice dishes with their prices.
A detailed menu page...
A close-up view of a menu page featuring various noodle and fried rice dishes with prices.
A close-up view of a...

Hong Kong Street Family Restaurant Bedok 香港街

Food Restaurants & Cafés

Location: Level 1, Unit Number #01-67

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Quality products and services

Services

Serves dine-in Offers takeaway

Hong Kong Street Family Restaurant Bedok 香港街 at East Village has established itself as a cornerstone dining destination in Singapore's eastern region, serving authentic Cantonese zi char cuisine in a spacious, fully air-conditioned environment that welcomes families, friends, and colleagues for genuine Chinese comfort food experiences. This beloved establishment strikes the perfect balance between maintaining traditional Cantonese cooking techniques and providing modern dining comfort, creating an atmosphere where guests feel equally welcome whether arriving in business attire or casual clothing, embodying the inclusive spirit of Singapore's zi char culture. The restaurant's reputation for consistent quality and generous portions has made it a go-to destination for residents throughout the Bedok area and beyond, while their commitment to authentic flavors and reasonable pricing ensures that excellent Cantonese cuisine remains accessible to diners from all walks of life who appreciate traditional Chinese culinary artistry.

The extensive menu at Hong Kong Street Family Restaurant showcases beloved zi char classics with exceptional execution, featuring standout dishes including their legendary Prawn Paste Chicken ($9.50) served with silky tofu that demonstrates perfect balance of savory and aromatic flavors, fragrant Coffee Pork Ribs that achieve the ideal combination of sweetness and spice, and expertly wok-fried Sum Lor Hor Fun that delivers exceptional wok hei fragrance through proper high-heat cooking techniques. Popular selections include Deep Fried Cereal Prawns and Stir Fried Sweet Potato Leaves ($7.50) that represent the restaurant's commitment to both premium seafood preparations and fresh vegetable dishes, while the Salted Fish Fried Rice remains a crowd favorite for its robust umami flavors and generous portions. Additional menu highlights include Fu Rong Omelette ($6.50), Claypot Tofu ($10), Sambal Kang Kong, Beef with Black Pepper ($12.50), steamed cod fish ($28), and bitter gourd soup ($5.50), with most dishes priced around $15 to ensure exceptional value while maintaining the authentic taste profiles that define quality Cantonese zi char cuisine.

Strategically located at #01-67/68 East Village (430 Upper Changi Road, Singapore 487048) just minutes from Tanah Merah MRT station, Hong Kong Street Family Restaurant operates with convenient hours and can be reached at +65 6245 3881 for reservations and inquiries. The restaurant's prime position within East Village's bustling dining scene makes it easily accessible to both local residents and visitors exploring Singapore's eastern commercial district, while the spacious interior accommodates both intimate family dinners and larger group gatherings with equal comfort and efficiency. The establishment's popularity is evidenced by consistently busy dining hours, particularly during weekend evenings when the restaurant fills with families and groups seeking authentic zi char experiences, though the efficient service and well-organized kitchen ensure reasonable waiting times even during peak periods. This combination of authentic Cantonese flavors, comfortable modern amenities, strategic location, and exceptional value pricing has established Hong Kong Street Family Restaurant as an essential destination for anyone seeking genuine zi char cuisine that honors traditional cooking methods while embracing contemporary dining convenience.

Operating Hours

Opening Soon
Opens in 0m
Monday
11:30 AM - 2:30 PM, 5 PM - 10 PM
Tuesday
11:30 AM - 2:30 PM, 5 PM - 10 PM
Wednesday
11:30 AM - 2:30 PM, 5 PM - 10 PM
Thursday (Today)
11:30 AM - 2:30 PM, 5 PM - 10 PM
Friday
11:30 AM - 2:30 PM, 5 PM - 10 PM
Saturday
11:30 AM - 2:30 PM, 5 PM - 10 PM
Sunday
11:30 AM - 2:30 PM, 5 PM - 10 PM

Price Distribution

$1–10 8%
$10–20 36%
$20–30 33%
$30–40 14%