Kin Kán

Kin Kán at East Village represents an exceptional Vietnamese-French bakery that combines the delicate pastry techniques of French pâtisserie with the tropical flavors and cultural influences of Vietnamese cuisine, creating unique dessert experiences that celebrate the historical culinary connections between France and Vietnam while serving Singapore's eastern region with artisanal baked goods that reflect both technical excellence and cultural authenticity. Operating Thursday through Sunday from 12:00 PM to 5:00 PM, this specialized bakery demonstrates their commitment to quality over quantity by focusing on small-batch productions that ensure every pastry, cake, and dessert meets exceptional standards for taste, texture, and presentation that honor both French pastry traditions and Vietnamese flavor sensibilities. The bakery's selective operating schedule allows for meticulous preparation, quality ingredient sourcing, and the careful attention to detail that distinguishes artisanal bakeries from commercial operations, while their strategic location within East Village provides convenient access to authentic Vietnamese-French confections for customers throughout Singapore's eastern districts seeking unique dessert experiences.

The signature product range at Kin Kán showcases their expertise through exceptional cookies that have earned customer loyalty, premium lemon cake preparations that demonstrate proper citrus balance and moist texture techniques, and their renowned brownies rated "10/10" by satisfied customers who appreciate the perfect balance of richness, texture, and chocolate intensity that defines exceptional brownie craftsmanship. Their lemon pound cake has received particular praise for excellence alongside their brownies, while their cookie selections demonstrate the bakery's versatility in creating various textures, flavors, and styles that appeal to different preferences and occasions, from casual treats to special celebration desserts. The bakery's commitment to using quality ingredients and traditional preparation methods ensures that every item maintains authentic flavor profiles and optimal textures, while their Vietnamese-French fusion approach creates unique flavor combinations and presentations that distinguish their offerings from conventional bakery selections, providing customers with distinctive dessert experiences that celebrate cultural diversity and culinary creativity.

Located at #01-89 East Village (430 Upper Changi Road, Singapore 487048), Kin Kán offers convenient access to artisanal Vietnamese-French pastries with additional convenience through FoodPanda delivery services and attractive free delivery for purchases above $150 that make their premium baked goods accessible for larger orders, special occasions, and group gatherings. The bakery's strategic position within East Village's diverse retail environment makes it perfect for combining dessert purchases with shopping trips, family outings, or special occasion planning, while their weekend-focused operating schedule ensures that customers receive freshly prepared items when they're most likely to be planning celebrations, family gatherings, or leisurely dessert experiences. Whether seeking exceptional cookies for everyday indulgence, premium lemon cakes for special celebrations, award-winning brownies that satisfy serious chocolate cravings, or unique Vietnamese-French fusion desserts that provide distinctive cultural food experiences, Kin Kán delivers artisanal quality, cultural authenticity, and the exceptional customer service that transforms routine dessert purchases into memorable experiences celebrating the beautiful intersection of French pastry technique and Vietnamese cultural influences throughout Singapore's appreciative eastern community.