Location: Level 1, Unit Number #01-93
Quality products and services
Acheymama delivers authentic Acehnese culinary traditions to East Village, specializing in traditional Indonesian cuisine from the Aceh region that showcases rich spice blends, aromatic curries, and time-honored cooking methods passed down through generations. This authentic Indonesian restaurant provides Singapore's Indonesian community and Southeast Asian food enthusiasts with genuine Acehnese flavors and dining experiences.
The menu features traditional Acehnese specialties including spicy curries, grilled meats with authentic spice marinades, traditional rice dishes, and regional vegetables preparations that highlight the complex flavor profiles characteristic of Aceh cuisine. Their kitchen maintains traditional cooking methods while using quality ingredients to ensure authentic taste experiences that connect diners to Indonesian culinary heritage.
Located in East Village's multicultural dining scene, Acheymama serves both Indonesian community members and adventurous food lovers seeking authentic Southeast Asian flavors. This specialized Indonesian restaurant continues to preserve and share Acehnese culinary traditions through quality food preparation, genuine hospitality, and commitment to maintaining authentic regional taste profiles.
Based on 6 reviews
Out of 61 shops
Not enough ratings
S L Ng
Why I rated 1 star is because the everytime I come the shop is closed. I know the off day is on Monday and Tuesday. I come almost every week to this place for lunch. But everytime i look out for the shop, wanted to order the wadeh.
Mr Ng
Came on Friday at 3pm and it was.closed!
Rachael Xu
Absolutely amazing!!! Too bad I don’t live around the area because I’d love to eat it everyday! Please try it when you’re at East Village!!!
Jules B
Nice fluffy vadai fried with fresh oil Yums!
若久 春生
Was in East Village for lunch. Chanced upon this atas looking hipster shop selling Wadeh. Looks like those Indian deep fried vadai I like. I asked if these are served with green chillies. They said yes. Vadai Wadeh...same same but different spelling. Minimum order is 5. I ordered 2 Prawn, 2 ikan bilis and a plain one to try. The wadeh served here are hot but not piping hot. Crispy but not freshly crispy. The interior dough are more spongey than fluffy. Comes with those large green chillies. Can ask for extra chilli. They also sell frozen wadeh by the packet. The shop is Muslim owned and Halal vendor. Active on Facebook and Instagram.
Yongxing Xu
Best Vadai I’ve ever had. I’ve tried Tekka, Golden Mile hawker centre.. The rest simply cannot compare. The dough is fragrant, the oil tastes really clean without the “old oil smell” and the prawn to dough ratio is fantastic. Well done guys! Can’t wait to eat from y’all again!
Minimum box of 5
Minimum box of 5
Minimum box of 5
Per packet
Per packet
Per packet
21 photos