East Village Food Parking
Vibrant storefront of Satayboy, a specialty satay shop, showcasing its entrance and signage.
Delicious satay skewers grilling with traditional accompaniments like peanut sauce, onions, cucumbers, and rice cakes.
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Delicious satay skewers grilling with traditional accompaniments like peanut sauce, onions, cucumbers, and rice cakes.
Delicious satay skew...
A vibrant image showcasing delicious satay bowls and skewers grilling over an open flame.
A vibrant image show...
A circular logo for Satayboy featuring a feather-like design and the brand name.
A circular logo for...
Vibrant storefront of Satayboy, a specialty satay shop, showcasing its entrance and signage.
Vibrant storefront o...
A large tray filled with numerous freshly grilled satay skewers, showcasing the delicious food.
A large tray filled...
A plate of delicious satay skewers with fresh cucumber and onion, ready to be enjoyed.
A plate of delicious...
Close-up of delicious satay skewers generously coated in peanut sauce, served with cucumber and onion.
Close-up of deliciou...
A plate of grilled satay skewers with peanut sauce, cucumber, and red onion.
A plate of grilled s...
A vibrant counter and digital menu boards of Satayboy, showcasing their Malaysian cuisine.
A vibrant counter an...
A close-up of various delicious Malaysian dishes, including grilled Otak-Otak and assorted desserts with sauces.
A close-up of variou...
The storefront of Satayboy, featuring its vibrant sign and glass entrance, specializing in satay.
The storefront of Sa...
The storefront of Satayboy, a specialty satay shop, featuring its vibrant signage and glass entrance.
The storefront of Sa...
The vibrant red and yellow shopfront of Satayboy, specializing in authentic satay.
The vibrant red and...

Satayboy

Food Restaurants & Cafés

Location: Level 1, Unit Number #01-106

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Quality products and services

Services

Offers takeaway Offers delivery

Satayboy at East Village represents 15 years of dedicated expertise in creating "succulent and juicy satay grilled to perfection," serving Singapore's eastern region as a Muslim-owned takeaway restaurant that specializes in authentic Malaysian and Singaporean satay traditions while providing convenient access to premium barbecue flavors through both dine-in and comprehensive delivery services. This established satay specialist has built a reputation for exceptional marination techniques and grilling expertise that ensures every skewer achieves the perfect balance of smoky char and tender, flavorful meat that defines outstanding satay preparation, while their commitment to halal ingredients and traditional cooking methods makes them a trusted destination for Muslim customers and all food enthusiasts who appreciate authentic Southeast Asian street food flavors. The restaurant's focus on quality ingredients, proper grilling techniques, and customer satisfaction has earned consistent praise from diners who recognize the difference that experience, attention to detail, and genuine passion for satay craft make in delivering memorable barbecue experiences.

The specialty menu at Satayboy features their signature well-marinated satay skewers available in chicken, lamb, and beef varieties that showcase 15 years of perfected marination recipes and grilling techniques, complemented by their popular Satay Bowls ($7.50) that include approximately 5 pieces of satay served with cucumber, onion, ketupat, and their house-made satay sauce for complete meal experiences. Their roti kirai satay platter and fresh otah preparations demonstrate menu diversity beyond traditional skewers, while their commitment to proper marination ensures that meat remains moist, tender, and infused with aromatic spice combinations that enhance rather than mask natural flavors. The restaurant's signature satay sauce provides the perfect complement to their grilled meats, while their inclusion of traditional accompaniments like ketupat rice cakes, fresh cucumber, and onion creates authentic satay dining experiences that honor Malaysian and Singaporean street food traditions while accommodating contemporary dining preferences and convenience requirements.

Operating Tuesday through Thursday from 12:00 PM to 6:00 PM and Friday through Sunday with extended hours at #01-106 East Village (430 Upper Changi Road, Singapore 487048), Satayboy offers flexible service options including on-demand islandwide delivery, convenient self-pickup, and pre-order capabilities that accommodate busy schedules and various dining preferences. Their live station catering services provide professional barbecue experiences for corporate events, celebrations, and special occasions where fresh-grilled satay adds authentic flavor and interactive cooking entertainment, while their strategic location within East Village makes them easily accessible for residents throughout the Bedok area seeking premium takeaway options. Whether craving authentic satay prepared with traditional marination and grilling techniques, planning convenient family meals that combine quality barbecue with hassle-free pickup or delivery, organizing events that benefit from professional live cooking services, or simply seeking the satisfying flavors of properly prepared Southeast Asian street food, Satayboy delivers exceptional quality, authentic preparation methods, and the reliable service that transforms routine meals into flavorful experiences celebrating the rich barbecue traditions of Malaysia and Singapore's diverse culinary heritage.

Operating Hours

Hours not available

Price Distribution

$1–10 0%
$10–20 100%
$20–30 0%